Saghar

“The special luxury of baking cookies and cakes is that you never feel tired, because you literally inhale sugar and starch.”

My life goal is to spread joy and happiness to people around myself. And my passion is using my creativity and skills towards making other people's life sweeter. So, to do a pastry business was no brainer. 

Our Story

Spatula Pastry started operation in March 2022. Our mission is to maintain high quality of products. Thus we always peak the highest quality of ingredients and will never sacrifice  that for saving on costs.
We are also considerate of our customer's health. Hence, our focus is to always be looking for recipes that optimize health and taste at the same time. 
We are inspired by our roots. So, even our western products are fused with our middle-eastern touches of sweet-making techniques and ingredients, such as cardamom, rosewater, nuts, etc.